Tiramisu or the Tuscan Trifle is originally from the NW Italian province of Tuscany. This delicate coffee is light with mocha undertones, a nip of espresso and an after bite of chocolate.
Perfectly tempting as an after dinner dessert, this caramel cream flavoured coffee is a delight!. The sweet woody aroma mixed with a smooth cream can be enjoyed black with a dollop of cream or with a scoop of vanilla ice-cream.